Swiss Cuisine & Fondue — Restaurants from Zurich

Swiss cuisine is built on warmth and tradition: a caquelon of fondue moitié-moitié, Zürcher Geschnetzeltes with rösti, a glass of Räuschling alongside. All of it is more relaxing when you reach these Swiss restaurants from Zürich with a chauffeur. We collect you at home or at your hotel, drop you at the door without any search for parking, and wait until the last course has been served.

Classics in the city of Zürich

At the Kronenhalle, art and Swiss tradition meet at the same table; at Swiss Chuchi near Hirschenplatz, fondue takes centre stage; and the Zunfthaus zur Zimmerleuten serves Zürich specialities in a historic setting.

We bring you there in good time for your reservation and stand ready after dinner, the moment you wish to leave. No one at the table has to forgo the wine because they are driving.

Views and mountain air

Some Swiss evenings are defined by their setting. Uto Kulm on the Üetliberg pairs cheese dishes with a panorama over the city and the lake, while Chäsalp invites you to rustic fondue and raclette in a cosy atmosphere.

Leave the mountain roads and switchbacks to your chauffeur. You step out, enjoy the view and the meal, and find your car waiting exactly where you left it at the end of the night.

Fine dining in Graubünden

For Swiss cuisine at its highest level, the drive leads to Andreas Caminada at Schloss Schauenstein in Fürstenau. The route from Zürich is a journey in itself, one we guide you through calmly and safely.

You arrive rested, let the menu unfold at its own pace, and need think of nothing at the end of the evening but the experience itself. The journey home is already planned before you sit down.

How we accompany your evening

From the pickup through the waiting time during dinner to the drive home, everything stays in one set of hands. On request we also handle the reservation for you and align the timing with your menu.

Choose your Swiss restaurant from the list above and tell us the date and time. We take care of the rest, so you can give the evening over entirely to pleasure.